In July 2023, or Year 10 Food and Nutrition pupils had a great day at Kenyon Hall Farm in Warrington, learning all about seasonality and where our food comes from. They had a tractor ride, picked strawberries and planted peas. Shame about the weather, but we had a great day anyway! This trip helped to embed the Food Provenance part of our curriculum with a focus on the environmental impact of food production and farming methods.